Description
Oyster Bay Pinot Grigio captures the delicate aromatic flavors of the variety while retaining its natural vibrancy and purity. Grown in the elevated terraced vineyards of Hawke’s Bay, the grapes benefit from warm days and cool nights, allowing for a slow ripening process that enhances flavor intensity and aromatic characteristics. The wine showcases fragrant summer florals, subtle spice, and refreshing citrus notes, resulting in an elegant and crisp profile. Oyster Bay is a founding member of Sustainable Winegrowing New Zealand, emphasizing their commitment to environmental stewardship. This Pinot Grigio pairs beautifully with lightly spiced dishes, seafood, and white meats, offering a versatile option for various culinary experiences. ​
